Energising and nutritious, Buckwheat Flakes are gluten-free and can be used as an addition when making your gluten free muesli or porridge mixes.
Buckwheat Flakes contain a rich supply of flavonoids. Flavonoids are phytonutrients that protect against disease by extending the action of vitamin C and acting as antioxidants. Buckwheat is also a good source of magnesium. This mineral relaxes blood vessels.
To find out more about why Buckwheat Flakes are so good for you check out our Nutritional page.
Nutritional Information: Typical Values per 100g
Energy (kcal): 352
Energy (kj): 1477
Of which sugars:
Of which saturated:
Allergy Information: May contain traces of nuts, peanuts, soya milk, sesame seeds and sulphites
Country of origin: Holland
Dietary Information: Suitable for vegetarians
|Contains gluten. May contain traces of nuts, peanuts, sesame seeds, soya, milk, sulphites
|HS Tariff Code